FSIS will use these comments to inform future regulatory requirements for the labeling o...

USDA seeks consumer input on labeling of cell-cultured meat and poultry – The Pig Site

FSIS will use these comments to inform future regulatory requirements for the labeling of such food products. “This advance notice of proposed rulemaking (ANPR) is an important step forward in ensuring the appropriate labeling of meat and poultry products made using animal cell culture technology,” said USDA Deputy Under Secretary for Food Safety Sandra Eskin. “We want to hear from stakeholders and will consider their comments as we work on a proposed regulation for labeling these products.” On 7 March 2019, USDA and FDA announced a formal agreement to jointly oversee the production of human food products made using animal …

 

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